Friday, January 24, 2014

They have potatoes!

Message from Keepin' It Local! Market!

Greetings!

Just wanted to let you all know that we got our retail licence this past Tuesday! With that being said, we will now be introducing some new products in the store.

Today our friends at The Root Seller in Nottingham brought by some delicious Blue Gold potatoes! They're delicious!

"Blue Gold" potatoes
A moist, waxy potato. Good all-purpose variety, but best roasted or in soups and stews! $2.00lb

Thanks for Keepin' It Local!
Jesika

Keepin' It Local Market
284 First NH Turnpike
Northwood, NH 03261

Friday, December 27, 2013

Keepin' It Local Market is OPEN!

We are open!!!

We currently have our farm raised meats, raw honey, bee pollen, maple syrup and gluten free granola.

We are also scouting for more local products to sell in our store. If anyone knows a farmer or friend that makes or grows local products we'd love to meet and talk with you! We are hoping to stick with a healthier more organic base of products, but are considering conventional products as well. Please email, call or stop by!

Also we are curious which local foods and farms you already buy from to give us an idea of what products to carry. We'd love to make your commute shorter and help you still eat that great farm fresh food!

Hope to see you soon!
Cheers,
Jesika & Bobby

hunkydunkfarm@gmail.com
603-401-2844
284 First Nh Turnpike Northwood

Sunday, November 17, 2013

Deerfield Winter Market meets



The Deerfield Winter Market begins Sunday, November 17 at the Old Town Hall, 1:00 to 4:00 pm.  

Thursday, November 7, 2013

More winter markets

Seacoast Eat Local announces their winter markets.
Join us along with old friends and family to feast your eyes on delicious root vegetables, crisp leafy greens, meats, cheeses, milk, tea and beer, baked goods and canned foods. All from over 60 vendors throughout the season! While you are there, be entertained by local musicians and learn new cooking skills at our demos. Kids won't feel left out either, with a variety of fun activities to keep them engaged and learning about local foods and farming. Don't forget to help keep fresh local food on the tables of those in need as well. We will have food donation tables at our markets helping a variety of food pantries throughout the season.

Thursday, October 31, 2013

Last market of the 2013 summer season!


A drizzly day for the last market of this year's summer season.  Red Manse was there for CSA pickup and the Root Seller had a wide variety of products: maple syrup and sugar, dried beans, eggs, potatoes and fresh pulled carrots by the bucket load!  What a great year it has been!  We've met a lot of new people, did some presentations on healthy cooking and eating, and as always, got to see old friends and meet new ones.  

See you in the spring!  Have a great winter and don't forget to check here for news of winter markets in the area.  

Sunday, October 13, 2013

Farmers Market Studies Released in New Hampshire

 We think it is fair to say that people are well pleased by their farmers markets.
In the survey of farmers market patrons, researchers found that the majority of customers spend between $26-50 per market visit, 77 percent travel fewer than 10 miles to their farmers market, and 46 percent shop at their local farmers market once per week.  
You might even say we love them.